Ratings and reviews of local businesses, products and brands.

Damix 12 reviewed La Famille

Good atmosphere! I recommend this restaurant. The meal are delicious and nice people. I was used to eating in Asian food and this restaurant is really original.

M SA reviewed Pizza by Night

C'est la première fois que je mange une pizza \pas bonne\ ...

Benoit reviewed Buffalo Grill Montereau Fault Sur Yonne

Correct

David Belhaj reviewed Le Taj Mahal

Bof, on m a conseillé j ai pas aimé la liste des défauts est longues

Mr Greenz Benoi reviewed L'Hambulant Burger

Accueil et service au top, sans parler de la qualité des burgers. Je vous invite à tester super découverte

fabrice berdin reviewed Le Vintage Burger !

Rapidite, efficacité et surtout delicieux.... Vraiment agreable de manger des produits frais jusqu'au dessert ( fait maison). Personnel au top. Je recommande vivement.

Abinitha Krishnaraj reviewed Li Palace

The eggplant in pot was very delicious!! Must try!!!

Koen Zomers reviewed Kin Khao

This food is definitely not Thai food. Far from it. Very little vegetables and far from authentic taste. When you call them you typically first get an answering machine stating they're closed. If you call back right away they do answer. Don't want to know how many customers they've lost over this that do not retry. Since the taste of the food was okay, giving it three stars. Don't expect to be eating Thai though. Portions looked small at first but especially the fried rice was compressed into the take away box making it a big sized portion.

Lisa lisa reviewed Le Vintage Burger !

Bravo et encore Bravo. Pour votre accueil, la rapidité du service. Les végés dont je fais partie vous disent MERCI pour la qualité de votre burger végétarien, un délice !! À très bientôt

Rita Phair reviewed French Cooking School

I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall